Tuesday, December 11, 2012

Best Peanut Butter Cookies Ever!

So last year my Mom made these peanut butter cookies right of a Heath Toffee Bits package. Oh My Goodness were they awesome! I set out this year when she wanted us to bake one day to find that package in the store so we could make them again and of course to make sure I got the recipe on my blog. There is nothing I would change from this recipe they are so good. The best thing added to a peanut butter cookie was Heath Toffee Bits!!


Heath Bits Peanut Butter Cookies 

1/2 c shortening
3/4 c Peanut Butter
1 1/4 c packed light brown sugar
3 TBSP milk
1 TBSP vanilla extract
1 egg
1 1/2 c all purpose flour
3/4 tsp baking soda
3/4 tsp salt
1 8-oz package Heath Milk Chocolate Toffee Bits, divided

1. Heat oven to 375
2. Beat shortening , peanut butter, brown sugar, milk and vanilla in a large bowl until well blended.  Add egg, beat just until blended.  Combine flour, baking soda and salt; gradually beat into peanut butter mixture. Stir in 1 cup of toffee bits, reserve remained for topping
3.Drop by heaping teaspoons about 2 inches apart onto un-greased cookie sheet (I always use parchment paper); top each with reserved toffee bits.  Bake 7-8 minutes or until set. Do not over bake. Cool 2 minutes and remove to wire rack.  Cool completely
About 3 dozen cookies

These have moved up to the top of my most awesome cookie list!!


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