Friday, May 21, 2010

My banana Cowboy Cookies!

Super yummy!! extremely moist.. so a great use for those couple of banana's that have over ripened! I may never make my normal cowboy cookie recipe as is again hehe.. made about 4-5 doz cookies :) Now there is alot of stuff in these cookies!! and you need to like the banana chocolate combo because it really stands out!!
3/4 cup butter, softened
3/4 c granulated sugar
3/4 c packed brown sugar
1 tsp baking powder
1 tsp ground cinnamon
1/4 tsp baking soda
1/4 tsp salt
2 eggs
1 1/2 tsp vanilla
2 small ripe banana's
1 1/2 cups all purpose flour
2 cups rolled oats
1 1/2 c semisweet chocolate chips
1 c sweetened coconut
1 c chopped pecans

Preheat oven to 350. Beat butter on medium speed for 30 seconds. Beat in sugars, baking powder, cinnamon, baking soda, and 1/4 tsp salt. Beat in eggs and vanilla. Beat in banana's ( just break in half and drop in batter!) Beat in flour. Stir in oats and then the chocolate, coconut, and pecans.

Drop by rounded tsp 2 inches apart onto parchment lined cookie sheet. Bake about 10min or until edges are lightly browned. Transfer to rack and cool.

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